Lifeboost Cognition Adaptogenic Mushroom Coffee - Great Tasting Organic Lions Mane & Chaga Medium Roast Nootropic Coffee - Increase Energy, Boost Focus & Immune Support - 12 oz Bag - Ground

$34.95

Description

About this item

  • Unlock the power of adaptogens: Experience the benefits of Lion’s Mane and Chaga genius mushrooms blended with Lifeboost low-acid, organic, medium roast coffee for a delicious flavor you’ve come to love with added benefits.
  • Increase your focus & clarity: This superfood mushroom nootropic coffee features organic lion’s mane mushroom powder, known for its potential to enhance cognitive function and memory, giving you the mental clarity & focus you need to start, and get through the day.
  • Support your immune system: Chaga, a medicinal mushroom extract, is traditionally used to support overall well-being and potentially strengthen the immune system. When blended with our low-acid medium roast coffee, & organic lions mane mushroom powder, you’ve got a delicious organic coffee alternative with added brain supplements for memory and focus as a morning treat that helps you feel good, focus clearly, and have the energy to do what’s most important to you.
  • Enjoy an all-natural energy boost without the jitters: Enjoy a sustained, jittery-free energy boost with the power of Lifeboost organic coffee with an added nootropic superfood mushroom supplement – a natural alternative to traditional coffee.
  • Gentle on your stomach, big on benefits: Our low-acid, easy-to-digest coffee is specially formulated to be kind to your stomach. Free from mold, metals, and myotoxins, Lifeboost Organic Lions Mane & Chaga Coffee is the perfect choice for those seeking a smooth and gentle coffee experience, without sacrificing the functional benefits of adaptogenic mushrooms. Finally, a cup of coffee that won’t leave you with heartburn!

Important information

Directions 

1. Boil water to the appropriate temperature (typically between 195 to 205 degrees Fahrenheit or 90 to 96 degrees Celsius). 2. Add a desired amount of ground coffee to a coffee filter in a coffee maker or a French press. 3. Pour the hot water over the ground coffee, allowing it to brew for several minutes. 4. Strain or filter the coffee, separating it from the grounds. 5. Serve the coffee as desired, optionally adding milk, sugar, or other additives.

 

Legal Disclaimer 

Statements regarding dietary supplements have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease or health condition.